PAWAR, P.; DEO, D. S. A Conceptual Exploration of Food Colour Toxicity in Light of Dushi Visha. Ayurlog: National Journal of Research in Ayurved Science, [S. l.], v. 14, n. 01, 2026. DOI: 10.52482/ayurlog.v14i01.1298. Disponível em: https://www.ayurlog.com/index.php/ayurlog/article/view/1298. Acesso em: 21 apr. 2026.